Herbal labs Video 1

CORIANDER AGAINST COVID -19

These days most of the Asians are paying their attention towards the herb coriander , because of the Covid -19 outbreak .Covid -19 is a viral disease caused by the viruses of the corona family. Due to the instability of the genetic materials of the viruses , the reverse transcriptase enzyme makes different DNA molecules which leads to the minute changes in the proteins and other viral structures and sometimes there are changes in the reverse transcriptase enzymes also. So it is difficult to design a specific drug for this condition. B ut there is another option do you know?? That is IMMUNE ENHANCING . According to the ayurvedic system of medicines there are many herbs that we can use to enhance our immunity to fight against this COVID-19 enemy.This series will cover up some of the herbs and remedies that boost your immunity. According to the modern science, Coriandrum sativum or commonly coriander seeds having these types of active ingredients flavonoid

Zingiber officianale – Ginger

Zingiber officianale – Ginger Introduction Ginger is a tuber that is consumed whole as a delicacy, medicine, or herb. It is the rhizome of the plant Zingiber officinale. It lends its name to its genus and family (Zingiberaceae). Other notable members of this plant family are turmeric, cardamom, and galangal. Ginger cultivation began in South Asia and has since then spread to East Africa and the Caribbean. It is sometimes called root ginger to distinguish it from other things that share the name ginger. Zingiber officinale (Zingiberaceae) and Pentadiplan-dra brazzeana (Pentadiplandraceae) are highly reputed in African folk medical practices for many purposes. Z. officinale is used for the treatment of flatulence, colic, diarrhoea, spasm, cold and influenza. Zingiber officinale is use

Cure with Nature

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